Millet Mania Moong Dal Yellow is made from dehusked, split green gram, giving it a bright yellow color and a mildly sweet, nutty flavor. Known for its light and easy-to-digest profile, yellow moong dal is packed with protein, fiber, and essential nutrients like folate, potassium, and magnesium. This dal is a favorite for making light dals, soups, khichdi, and even desserts due to its smooth, creamy texture when cooked.
Including Moong Dal Yellow in Millet Mania’s product range provides customers with a versatile, nutrient-dense legume perfect for everyday cooking. As with all Millet Mania products, this dal is organic, free from chemicals, and minimally processed to preserve its natural goodness. A healthy staple for anyone looking to enjoy the benefits of high-quality, plant-based protein!
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